TO BEGIN
small plates
Empanadas Salteñas 19
spiced to perfection, with our famous chimichurri
Jumbo wings (GF) 15*
honey / BBQ/ buffalo
Bacon Wrapped Dates (gf) 19
medjool dates, beef belly bacon, honey glaze
Ribeye Tacos (gf) 28*
seared ribeye bits, guacamole, pico de gallo, soft corn tortillas, house-made salsa verde, cilantro
Crispy Wontons 18
teriyaki beef, sweet n sour sauce
Black Beer Onion Rings 16
Guinness batter onion rings, duo of aiolis
Choclo Asado (gf) 15
grilled sweet corn “ribs”, garlic “crema”, chili and salt
argentinian chorizos (GF) 24*
two of our authentic Argentinian sausages, salsa criolla
Pastrami Flatbread 19
You wanted it, we got it back!
The Sampler 89
assorted apps tray! chorizos, empanadas, corn ribs, onion rings, bacon dates, garlic fries
SALADS & SOUP
Pastrami Salad (gf) 38*
It’s back!!! overnight pastrami, mixed greens, grape tomatoes, garlic aioli
Asian salmon salad (gf) (S) 38*
seared salmon, green mélange, mandarin segments, cucumbers, radish, wonton crisps, sesame-citrus vinaigrette
Caesar 35*
chicken breast, romaine, croutons, homemade Caesar dressing
Our soup today 12
made fresh daily
TO CONTINUE
sandwiches
All served with garlic fries
Evita Burger 29*
grilled prime black angus patty, onion ring, house-made tomato jam, chimichurri aioli, pickles, lettuce
Milanesa 28*
breaded and fried beef cutlet, lettuce, tomatoes, red onions, garlic mayo
Chivito 28*
6oz grilled ribeye steak, mixed greens, tomatoes, coleslaw, garlic aioli
Choripan 26*
grilled chorizo, mixed greens, tangy salsa criolla
Caesar wrap 28*
seared chicken breast, romaine hearts, tomatoes, herb croutons, caesar dressing, flour tortilla
The Impossible Burger 24
vegan patty, L/T/O, pickles, chef’s sauce
CHEF’S MARKET PLATES
Spanish Lamb Riblets (gf) 28
rub & roasted, sherry-honey glaze, rustic papas bravas, romesco sauce, candied valencia oranges
BBQ Beef Ribs (GF) 52
slow-braised back ribs, sweet bar-b-que sauce, creamy slaw, fries
…TO THE GRILL (GF)
all served with garlic fries & malbec bordelaise
Bife Ancho Steak (arg) 16oz 72*
boneless ribeye
Churrasco Mariposa Steak (arg) 24oz 89*
butterflied churrasco steak
Bondiola Steak (arg) 16oz 79*
An Argentine cut, tender shoulder steak. house pick!
Delmonico Steak (arg) 24oz 89*
thick ribeye, the real deal
Vacio Steak (USA) 14oz 69*
lean flat iron steak
The Gaucho Steak (USA) 36oz 139*
bone in massive XL beef rib steak, for two, or one. We don’t judge
Asado Banderita (usa) 69*
thin grilled short ribs, Argentine style
Lamb chops (USA) MP*
four pieces
Grilled Chicken 32*
white meat
A LA CARTE SIDE DISHES 8
-garlic spinach – rainbow carrots – garlic green beans – spanish rice-
mashed potatoes – coleslaw – house salad – sweet potato fries – french fries-
WE TAKE NO RESPONSIBILITY FOR MEDIUM WELL AND OVER
BODEGON STYLE
Chimichurri Wild Salmon (gf) 38*
chimichurri relish pan-seared wild king salmon, mashed potatoes, garlic green beans
Pollo Al disco (GF) 36*
chicken stir fry, tomato sauce a la Spagnuola, onions, carrots, peppers, green onions, green peas, saffron rice
Milanesa A Caballo 49*
breaded and fried beef cutlet, fries, two sunny-side eggs on top. The quintessential Argentine dish
TO FINISH
DESSERTS
The Original Churro 15
cinnamon-sugar churro bowl, vanilla ice cream, chocolate drizzle
Peras Al Malbec (gf) 14
wine poached bosc pears, cinnamon & star anise sauce, zaffron ice cream
Merengada (GF) 15
French meringue nest, lime custard, blueberry coulis, fresh berries
Chocolate Lava Cake 15
Belgian chocolate warm cake, dulce de leche (DF) ice cream, raspberry drizzle
COFFEE & TEA
Espresso 6
nespresso. What else?
Mocaccino 9
Nespresso, chocolate, vanilla cream, cinnamon, nutmeg
Assorted Teas 4
Regular & Decaf
DRINKS
Soda cans 4
San Pellegrino 4
Aqua Panna 10